i bought a ton of tomatoes in the 'near the verge' bin at the supermarket last week and then we had red peppers from costco and fresh little peppers from the farmer's market today. we threw them all in a pot and made homemade (cooked) salsa with garlic (husband can't eat onions - they make him sick). we will have a TON though.
can i freeze some or should i pack it up and give it to neighbours? there is no way we can eat all of this. has anyone tried this? i've never even thought about freezing salsa until today. i've bought guacamole frozen and it was fine.